I just backed these ladies on Kickstarter: https://www.kickstarter.com/projects/453730909/render-feminist-food-and-culture-quarterly
because recipe for vinegar powder, aw hells yes.
The pastrami egg roll I had as an appetizer for tonight’s dinner may have been the New York-iest thing I have ever eaten that was neither pizza or a bagel. That is all.
And then I had to take a break from blogging the World Cup because Peter made me this. Yeah, sometimes I get a little spoiled. #lifeisgood #soccer #fangirl #feelingthelove
Triumphant Dutch breakfast. #Kelvin filter to make everything a little more #Oranje #worldcup #fangirl #hupholland
In which a straightjacketed Janelle Monáe is wheeled onstage at the Prospect Park Bandshell for this year’s Celebrate Brooklyn! opening concert. Lady knows how to make an entrance, and her show lives up to this dramatic scene and then some.
5 Month Wait for Reservations at Cat Sushi Master’s Restaurant
Neko, a Manhattan-based cat and sushi expert, has become America’s foremost sushi chef almost overnight. His tiny 8-seat restaurant located in New York’s Greenwich Village only opened in August but it already has a five month waiting list for reservations.
"It’s 100% completely worth the wait and steep $350 price tag for the 6-roll tasting menu," raved celebrity food critic Gail Simmons in a recent issue of Food & Wine magazine.
Neko, who is the hottest thing to burst onto the NYC culinary scene since the cronut, seems a shoo-in for a James Beard Rising Star award this year.
This kitty looks so happy! Yay.